Brian Kennedy

Many Americans are distrustful of information provided by the food industry on GM foods, and those who are concerned about GM food issues are especially skeptical.

As public debates continue over a range of science-related topics, including climate change and the safety of eating genetically modified (GM) foods, Americans are largely skeptical about the degree to which scientists understand these two issues, whether there is scientific consensus on them, and the influences on scientists’ research. Recent Pew Research Center studies have […]

Divides in public opinion over food are encapsulated by how people assess the health effects of two kinds of food: organic and genetically modified foods.

Supporters of Hillary Clinton and Donald Trump disagree on whether to support or oppose expanding the production of a range of fossil fuel energy sources.

Three-quarters or more of Americans are confident in the military, medical scientists and scientists in general to act in the best interests of the public. But fewer than half report similar confidence in the news media, business leaders and elected officials.

Differences between Clinton and Trump supporters mirror a deep divide between Democrats and Republicans in their views on climate change and climate scientists.

Almost nine-in-ten U.S. adults (89%) favor expanding use of solar power, while only 9% oppose it. Western homeowners are particularly likely to say they have already installed or are considering solar panels at home.

Amid wide partisan divides over climate issues, conservative Republicans are especially skeptical of climate scientists' understanding and research.

Many in the general public expect scientific and technological innovation to bring helpful change to society. Yet, when Americans are asked about the potential use of emerging technologies that could push the boundaries of human abilities, they are far more cautious about the morality and effects of these advances.